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Research & Reviews : Journal of Food Science & Technology

2278-2249 2321-6468 Peer‑Reviewed | Subscription‑Based

rrjofst Volume: 15, Issue: 01 Year: 2026

5

Regular Issue  Subscription Review Article Published on :- Jan 06, 2026
By  

 

S. D. Dawada, S. L. Pawar,
Abstract : The present article highlights on the medicinal value of leeches. Leech belongs to phylum Annelida have played a significant role in ancient medicine read more

[This section belongs to Research & Reviews : Journal of Food Science & Technology (rrjofst)]

 

 

1-6
Regular Issue  Subscription Review Article Published on :- Jan 06, 2026
By  

 

J. A. Prajapati, J. M. Mallik, S. C. Parmar, A. K. Jain, B. M. Mehta,
Abstract : The present article highlights on the medicinal value of leeches. Leech belongs to phylum Annelida have played a significant role in ancient medicine read more

[This section belongs to Research & Reviews : Journal of Food Science & Technology (rrjofst)]

 

 

7-15
Regular Issue  Subscription Review Article Published on :- Jan 06, 2026
By  

 

Christian Gendemeh, Atul Khajuria, Pravin Kumar,
Abstract : University athletes operate within dual-performance environments that require simultaneous academic and athletic excellence. Nutrition plays a read more

[This section belongs to Research & Reviews : Journal of Food Science & Technology (rrjofst)]

 

 

16-27
Regular Issue  Subscription Review Article Published on :- Jan 22, 2026
By  

 

Rajesh Kumar, Chanchal, Baanipreet Kaur, Ruby Deshwal, Ghazal Firoz, Anjali Bharti, Vinod Kumar Gupta,
Abstract : Over the past few decades, microbial enzymes have become indispensable biocatalysts in food production, fundamentally revolutionizing how we approach read more

[This section belongs to Research & Reviews : Journal of Food Science & Technology (rrjofst)]

 

 

43-53
Regular Issue  Subscription Original Research Published on :- Feb 13, 2026
By  

 

Mrs.Vrishali M Patil, Dr. Savita Bhosale,
Abstract : Milk adulteration poses a serious threat to public health and quality assurance in the dairy industry. This requiring rapid, reliable, and read more

[This section belongs to Research & Reviews : Journal of Food Science & Technology (rrjofst)]

 

 

28-42

Editorial Board

View Full Editorial Board

rrjofst maintains an Editorial Board of practicing researchers from around the world, to ensure manuscripts are handled by editors who are experts in the field of study.

Editor in Chief

Editor

Dr. Ghulam Hassan Shah, Post Harvest Technologist

Arba Minch University, , Ethiopia,

Email :