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Research and Reviews : Journal of Dairy Science and Technology

E-ISSN: 2319-3409

Editor Overview

rrjodst maintains an Editorial Board of practicing researchers from around the world, to ensure manuscripts are handled by editors who are experts in the field of study.

Dr. Atanu Jana

Dr. Atanu Jana

Professor and Head
S.M.C. College of Dairy Science, Anand Agricultural University, Gujarat, India
Editor in Chief
Research and Reviews : Journal of Dairy Science and Technology
Email :

Institutional Profile Link : https://www.aau.in/dr-atanu-jana

Publisher

STM Journals, An imprint of Consortium e-Learning Network Pvt. Ltd.

E-mail:
[email protected]
Phone:
(+91)-0120- 4781-200
Mobile:
(+91)-981-007-8958
(+91)-966-7725-932


Journal Menu

Editor Overview

rrjodst maintains an Editorial Board of practicing researchers from around the world, to ensure manuscripts are handled by editors who are experts in the field of study.

Dr. Atanu Jana

Dr. Atanu Jana

Professor and Head
S.M.C. College of Dairy Science, Anand Agricultural University, Gujarat, India
Editor in Chief
Research and Reviews : Journal of Dairy Science and Technology
Email :

Institutional Profile Link : https://www.aau.in/dr-atanu-jana

Publisher

STM Journals, An imprint of Consortium e-Learning Network Pvt. Ltd.

E-mail: [email protected]
Tel: (+91) 0120- 4781 200, 92180 93671
Mob: (+91) 981-007-8958, (+91)-966-7725-932

Current

Volume: 15, Issue: 01, Year: 2026

Regular Issue  Subscription Review Article Published on :- 01/04/2026

Nupur Raj
Keywords: Chemical contaminants, dairy industry, detection techniques, food safety, milk adulteration, quality control

1-6
Regular Issue  Subscription Review Article Published on :- 01/04/2026

Tuba Iram
Keywords: Dairy processing, fat reduction, functional foods, lactose intolerance, lactose-free milk, low-fat dairy

24-29
Regular Issue  Subscription Review Article Published on :- 06/03/2026

Md. Emran Hossain
Keywords: Adaptation, biofilm formation, cellulolytic bacteria, enzymatic activity, fiber degradation, microbial diversity, microbial–host interaction

7-17
Regular Issue  Subscription Review Article Published on :- 01/04/2026

Madhu Goswami
Keywords: Beverage technology, dairy by-products, functional dairy beverages, nutraceuticals, whey proteins, whey utilization

18-23
Regular Issue  Subscription Review Article Published on :- 06/03/2026

Md. Emran Hossain, Shilpi Islam
Keywords: Animal welfare, dairy cows, environmental sustainability, forage-based diet, milk quality, rumen health, zero-concentrate feeding

30-47