rrjofst Volume: 13, Issue: 02 Year: 2024


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Editor Overview

rrjofst maintains an Editorial Board of practicing researchers from around the world, to ensure manuscripts are handled by editors who are experts in the field of study.

Dr. Ghulam Hassan Shah

Dr. Ghulam Hassan Shah

Post Harvest Technologist
Arba Minch University, , Ethiopia
Editor in Chief
Research & Reviews : Journal of Food Science & Technology
Email :

Institutional Profile Link : https://www.researchgate.net/profile/Ghulam-Shah-8

Publisher

STM Journals, An imprint of Consortium e-Learning Network Pvt. Ltd.

E-mail: [email protected]
Tel: (+91) 0120- 4781 200, (+91) 120 4781 234
Mob: (+91) 981-007-8958, (+91)-966-7725-932

5

Regular Issue  Subscription Original Research Published on :- Jul 03, 2024
By  

 

Jaya M. Pattanshetti1 M. Pattanshetti1, Ms. Nutan N. Patil, Ms. Pallavi S. Khanagonka, Ms. Shivani K. Dharmoji, Ms. Shradha D. Kurangi,
Abstract : Identifying the ripening process of papaya fruit using artificial intelligence involves employing machine learning algorithms to analyze various read more

[This section belongs to Research & Reviews : Journal of Food Science & Technology (rrjofst)]

 

 

23-30
Regular Issue  Subscription Review Article Published on :- Aug 14, 2024
By  

 

Deeksha Thakur, Zoobiya Islam, Mayuri Rastogi,
Abstract : About half of the waste produced by industrial fruit and vegetable manufacture is in the form of peels, cores, pomace, and unripe or damaged fruits read more

[This section belongs to Research & Reviews : Journal of Food Science & Technology (rrjofst)]

 

 

11-19
Regular Issue  Subscription Review Article Published on :- Aug 15, 2024
By  

 

Muskan Nagar, Neelesh Kumar Maurya,
Abstract : Pregnancy marks a pivotal period in a woman’s life, requiring careful dietary management to ensure the health of both mother and child. This read more

[This section belongs to Research & Reviews : Journal of Food Science & Technology (rrjofst)]

 

 

15-22
Regular Issue  Subscription Article Published on :- Nov 22, 2024
By  

 

Enanye Gedefew Dagnew, Ghulam Hassan Shah,
Abstract : Papaya is a highly perishable fruit with a shelf life of only 3 to 6 days under tropical conditions, leading to significant postharvest losses. This read more

[This section belongs to Research & Reviews : Journal of Food Science & Technology (rrjofst)]

 

 

06-14
Regular Issue  Subscription Original Research Published on :- Aug 23, 2024
By  

 

Jang Thae Song, Jong Hyon Chol, Kim Kwang Hyok, Toko Hui Song, Ri Hyon Ju, Kim Myong Ho,
Abstract : Background: The Lyngbya Confervoides grow naturally in a seaside of our country It is one kind of Blue-green alga that is being used for cure of some read more

[This section belongs to Research & Reviews : Journal of Food Science & Technology (rrjofst)]

 

 

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