The Future of Camelids in South America: Recent Developments and Prospects

Year : 2025 | Volume : 14 | Issue : 02 | Page : 35 38
    By

    Krishna Nand Bansal,

  • Mamta Meel,

  • Dinesh Jhamb,

  1. Assistant Professor, Department of Veterinary Gynaecology and Obstetrics, PGIVER, Jaipur, Rajasthan University of Veterinary and Animal Sciences, Bikaner, 313601, Rajasthan, India
  2. Assistant Professor, Department of Veterinary Gynaecology and Obstetrics, College of Veterinary and Animal Science Navania, Rajasthan University of Veterinary and Animal Sciences, Bikaner, 313601, Rajasthan, India
  3. Assistant Professor, Department of Veterinary Gynaecology and Obstetrics, College of Veterinary and Animal Science Navania, Rajasthan University of Veterinary and Animal Sciences, Bikaner, 313601, Rajasthan, India

Abstract

Camelids, including llamas, alpacas, vicuñas, and guanacos, have been central to South American culture, economy, and ecosystems for centuries. Known for their adaptability to harsh Andean climates, these species provide valuable resources, such as luxurious fiber, nutritious meat, and durable leather. In modern times, their importance has grown due to increasing demand for sustainable and ethically sourced products, coupled with their minimal environmental impact and significant contributions to rural livelihoods. Advancements in veterinary care, including molecular diagnostics, telemedicine, and innovative vaccination strategies, have improved disease management and welfare, particularly in remote Andean regions. Genetic research, utilizing genome-wide association studies (GWAS), artificial insemination, and embryo transfer, has enhanced traits, such as fiber quality, disease resistance, and reproductive efficiency, promoting genetic diversity and sustainability. Optimized nutrition, informed by camelid digestive physiology, has improved health and productivity through tailored feed formulations and supplements. Economically, camelids drive rural development through high-value products, like alpaca wool, sought after in global luxury markets, and lean, nutritious meat. Value-added products and ecotourism further diversify income streams, bolstering community resilience. Sustainability is a hallmark of camelid farming, with these animals playing a vital role in preserving fragile Andean ecosystems. Research into their resilience to climate stressors, such as hypoxia and extreme temperatures, supports breeding programs for climate adaptation. Camelids exemplify the synergy between traditional knowledge and scientific innovation, offering a sustainable model for livestock production that aligns with global priorities in biodiversity conservation and climate resilience.

 

Keywords: Genetic research, South America, Camelid, Veterinary, Disease Management

[This article belongs to Research and Reviews : Journal of Veterinary Science and Technology ]

How to cite this article:
Krishna Nand Bansal, Mamta Meel, Dinesh Jhamb. The Future of Camelids in South America: Recent Developments and Prospects. Research and Reviews : Journal of Veterinary Science and Technology. 2025; 14(02):35-38.
How to cite this URL:
Krishna Nand Bansal, Mamta Meel, Dinesh Jhamb. The Future of Camelids in South America: Recent Developments and Prospects. Research and Reviews : Journal of Veterinary Science and Technology. 2025; 14(02):35-38. Available from: https://journals.stmjournals.com/rrjovst/article=2025/view=208201


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Regular Issue Subscription Review Article
Volume 14
Issue 02
Received 25/01/2025
Accepted 16/04/2025
Published 16/04/2025
Publication Time 81 Days
198

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