Nutritional Influence on Gut Health and Immune Function: An Integrative Perspective

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This is an unedited manuscript accepted for publication and provided as an Article in Press for early access at the author’s request. The article will undergo copyediting, typesetting, and galley proof review before final publication. Please be aware that errors may be identified during production that could affect the content. All legal disclaimers of the journal apply.

Year : 2025 | Volume : 15 | Issue : 02 | Page :
    By

    V Hans,

  1. Research Professor, Department of Management and Commerce, Srinivas, University, Mangalore, Karnataka, India

Abstract

The study of nutrition, gut health, and immune function is fast changing and has major implications for disease prevention and management. A varied microbiome in the gut regulates immune responses. A balanced diet with fiber, polyphenols, and important nutrients maintains a healthy gut flora, which regulates immune function and inflammation. Dysbiosis, an imbalance in the gut microbiota, is connected to autoimmune, allergic, and inflammatory bowel illnesses. New research reveals that antioxidant-rich and omega-3-fatty acid-rich diets can boost immunity and lower infection risk. This study examines how nutrition affects gut microbiota composition and immune system regulation, emphasizing the necessity of a balanced, nutrient-rich diet for immunological health. Dietary changes may prevent or treat immune-related illnesses, presenting a promising immunology therapy route.

Keywords: Diet, immunology, gut microbiota, illness prevention, micronutrients

[This article belongs to Research and Reviews: A Journal of Health Professions ]

How to cite this article:
V Hans. Nutritional Influence on Gut Health and Immune Function: An Integrative Perspective. Research and Reviews: A Journal of Health Professions. 2025; 15(02):-.
How to cite this URL:
V Hans. Nutritional Influence on Gut Health and Immune Function: An Integrative Perspective. Research and Reviews: A Journal of Health Professions. 2025; 15(02):-. Available from: https://journals.stmjournals.com/rrjohp/article=2025/view=209965


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Regular Issue Subscription Review Article
Volume 15
Issue 02
Received 07/04/2025
Accepted 09/04/2025
Published 12/05/2025
Publication Time 35 Days
149

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