Polymer-Based Chemistry of Carbohydrate-Derived Fulvic Acid and Its Comparative Effect with Chelating Agents on Root Dentin Microhardness

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Year : 2026 | Volume : 14 | 02 | Page :
    By

    Roshan M. Samuel,

  • Rushikesh Mahaparale,

  • Priyanka Zinge,

  1. Professor & HOD, Department of Conservative Dentistry & Endodontics, School of Dental Sciences, Krishna Vishwa Vidyapeeth, Karad, Maharashtra, India
  2. Professor, Department of Conservative Dentistry &Endodontics, School of Dental Sciences, Krishna Vishwa Vidyapeeth, Karad, Maharashtra, India
  3. Associate Professor, Department of Conservative Dentistry & Endodontics, School of Dental Sciences, Krishna Vishwa Vidyapeeth, Karad, Maharashtra, India

Abstract

The interaction between the polymer science and the endodontic biomaterials field has increased recently while considering the search for chelating agents. CHD-FA (Carbohydrate-Derived Fulvic Acid), a naturally occurring low-molecular-weight polymeric organic acid, has potential chelating and antimicrobial and antioxidant activities. This investigation examines the polymeric chemistry of CHD-FA and compares the effect of CHD-FA with other chelating agents, ethylenediaminetetraacetic acid (EDTA), and citric acid, on root dentin microhardness. A total of thirty human extracted mandibular premolars were decoronated, instrumented, and irrigated with 5% CHD-FA, 17% EDTA, and 20% citric acid, and hard-ness was measured with a Vickers indenter at the apical third. It was statistically deduced that CHD-FA was the only agent that was better at preserving dentin microhardness than EDTA and citric acid, as the latter two caused a greater loss of softer dentin and demineralization. With the unique molecular architecture of CHD-FA and the greater presence of carboxyl, ester, and amide groups, complexation of calcium was manipulated with little to no loss of dentin matrix structural integrity. Additionally, compared to EDTA, CHD-FA’s polymeric functional groups provide a means for controlled chelation, thus less dentin erosion is resulted. Combined with the microbicidal and oxidative activities, CHD-FA correlates to a grand major constituent endodontic irrigant. More than that, the research also demonstrates the importance of polymer chemistry in creating other bio-based chelators with better effectiveness and compatibility. CHD-FA has been an innovatively sustainable option which is polymer-derived as well. It has also offered a unique ability to remove smear layers while evenly preserving dentin. This study advances the polymer- based fulvic acid formulations in endodontics and extends the range of use of polymer composites in dental biomaterials.

Keywords: Polymer chemistry; Carbohydrate-derived fulvic acid; Chelating agents; Root dentin microhardness; EDTA; Citric acid; Bio-based polymers; Dental composites.

How to cite this article:
Roshan M. Samuel, Rushikesh Mahaparale, Priyanka Zinge. Polymer-Based Chemistry of Carbohydrate-Derived Fulvic Acid and Its Comparative Effect with Chelating Agents on Root Dentin Microhardness. Journal of Polymer & Composites. 2026; 14(02):-.
How to cite this URL:
Roshan M. Samuel, Rushikesh Mahaparale, Priyanka Zinge. Polymer-Based Chemistry of Carbohydrate-Derived Fulvic Acid and Its Comparative Effect with Chelating Agents on Root Dentin Microhardness. Journal of Polymer & Composites. 2026; 14(02):-. Available from: https://journals.stmjournals.com/jopc/article=2026/view=241188


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Ahead of Print Subscription Original Research
Volume 14
02
Received 14/10/2025
Accepted 04/12/2025
Published 27/04/2026
Publication Time 195 Days


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