Open Access
Sahil Sunil Chandhavekar
Dattatray Krishna Jadhav
Sumit Tukaram Mundhe
Aniket Nandukumar Patil
Devakant D. Baviskar
- Student Dept. of Mechanical Engineering, Saraswati Collage of Engineering Kharghar, Navi Mumbai Maharashtra India
- Student Dept. of Mechanical Engineering, Saraswati Collage of Engineering Kharghar, Navi Mumbai Maharashtra India
- Student Dept. of Mechanical Engineering, Saraswati Collage of Engineering Kharghar, Navi Mumbai Maharashtra India
- Student Dept. of Mechanical Engineering, Saraswati Collage of Engineering Kharghar, Navi Mumbai Maharashtra India
- Professor Dept. of Mechanical Engineering, Saraswati Collage of Engineering Kharghar, Navi Mumbai Maharashtra India
Abstract
The purpose of this gadget is to reduce human effort and make the task of cutting and slicing vegetables considerably easier and faster. Its key characteristics are that it is totally automated, portable, uses less power, and has replaceable stainless, sharp blades. The machine consist of a reciprocating piston arrangement which works is chopping the vegetable and on other hand we constructed a rotating slicer for slicing purpose. A disciplined product design approach was used to create and establish this product. The tools that are mostly used to achieve this activity are product planning, customer needs identification, product definition, concept screening, concept scoring, and bill of materials. The machine is advantageous in that present automatics are expensive and consume a lot of energy.
Keywords: Multi-Operation ,Changeble Blades, LowCost, Automated
[This article belongs to Trends in Machine design(tmd)]
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Trends in Machine design
Volume | 9 |
Issue | 1 |
Received | May 26, 2022 |
Accepted | May 31, 2022 |
Published | January 31, 2023 |