RRJOCST Articles
Multivariant Disease Detection from Different Plant Leaves and Classification
Entomo-Analytics: Insect Behavioral Intelligence for Climate-Smart Environmental Monitoring Systems
Multivariant Disease Detection from Different Plant Leaves and Classification
IoT-Based Automated Crop Protection System for Smart Farming
Crop Disease Prediction Using Image Processing
Response of Mung Bean (Vigna Radiata (L.) R. Wilczek) Varieties to Bradyrhizobium Inoculation at Gimbo District, Southwestern Ethiopia
Utilization and Socioeconomic Impact of Biofuel Adoption Among Farming Communities in Fatehgarh Sahib, Punjab
Intelligent Water Distribution Management using IoT
A Data-Driven Analysis of Machine Learning Classification Models for Reliable Crop Yield Prediction
Comparative Effectiveness of Various Fungicides in Managing Mustard Clubroot Disease Caused by Plasmodiophora Brassicae
Termite Mound Soil: A Potential Source of Biofertilizer in Koraput, Odisha
Optimizing Green Fodder Availability: Strategic Roadmaps for Sustainable Dairy Development in the Tropics
Optimizing Green Fodder Availability: Strategic Roadmaps for Sustainable Dairy Development in the Tropics
An Efficient CNN Model for Automated Cotton Leaf
The Role of Soil Quality Parameters in Enhancing Agricultural Productivity
Health Hazards of Benzene Exposure Among Petrol Pump Attendants in North Indian Cities
Fertile Data: Advanced Strategies for Crop Optimization Through Machine Learning Processing
Effect of Bacteria on Crude Oil Degradation in Loamy and Clay Soil for Water and Ethanol Biostimulant Extraction from Bryophylum pinnatum Leaf
Jowar Millet Crop Monitoring and Analysis Robot (JMAR): A Smart Solution for Plant and Soil Health in Jowar Millet Farming
Enhancing Abiotic Stress Tolerance in Banana (Musa spp.) Using In Vitro Methods and Conserving Germplasm
Organic Farming
Crop residue management by different Farm machinery
Crop Metabolism: A Biochemical Perspective on the Synthesis of Key Biomolecules and Structural Adaptations
Algae as Bio-Fertilizer
Product Life Cycle Management and Its Influence on Food Product Development
Restoration of Degraded Agricultural Soils Through Organic Amendments and Sustainable Farming Practices
ALTERNATIVE FLOURS IN BAKING: AN COMPREHENSIVE REVIEW OF HEALTH BENEFITS AND APPLICATION IN BAKING
Intercropping Legumes Covers with Maize on Soil Moisture Improvement in Selected Dry Land Areas of Basketo Special Woreda’s, Ethiopia
The Impact of Environmental Changes on Indian Agriculture: Strategies for Resilience
Nutritional, Functional, and Sensory Aspects of Beetroot (Beta vulgaris L.) and its By-products Enriched Bakery Products: A Comprehensive Review
AN EXPLORATORY STUDY TO ASSESS THE KNOWLEDGE AND ATTITUDE OF MOTHERS REGARDING THE IMMUNIZATION STATUS OF THEIR CHILDREN UNDER FIVE YEARS OF AGE IN SELECTED AREA OF LUDHIANA, PUNJAB
Therapeutic Potential of Composite Flour Prepared from EleusineCoracana and Cicer Arietinum
ADVANCEMENTS AND CHALLENGES OF MODERN BREEDING OVER CONVENTIONAL BREEDING
MEASUREMENT OF FARM EFFICIENCY IN AGRICULTURAL SECTOR OF INDIA:A STUDY
An in-silico toxicity study of the phytocompounds found in Pongamia pinnata leaves using the ProTox-II web server