Research & Reviews : Journal of Food Science & Technology

40

Research & Reviews : Journal of Food Science & Technology

E-ISSN: 2278-2249

Editor Overview

rrjofst maintains an Editorial Board of practicing researchers from around the world, to ensure manuscripts are handled by editors who are experts in the field of study.

Dr. Ghulam Hassan Shah

Dr. Ghulam Hassan Shah

Post Harvest Technologist Arba Minch University, , Ethiopia Editor in Chief Research & Reviews : Journal of Food Science & Technology
Email :


Publisher

STM Journals, An imprint of Consortium e-Learning Network Pvt. Ltd.

E-mail:
[email protected]
Phone:
(+91)-0120- 4781-200
Mobile:
(+91)-981-007-8958
(+91)-966-7725-932

About Journal

Research & Reviews : Journal of Food Science & Technology (RRJOFST): 2278-2249(e) is a peer-reviewed hybrid open-access journal launched in 2011 focused on the publication of current…

view full focus and scope

Journals Particular

Title
Research & Reviews : Journal of Food Science & Technology
Journal Abbreviation
RRJOFST
Issues Per Year
(Frequency)
3 Issues (Jan-April,May-August,Sept-Dec)
ISSN
2278-2249
Publisher
STM Journals
DOI
10.37591/RRJOFST
Copyright
STM Journals
Starting Year
2012
Subject
Agriculture
Language
English
Publication Format
Hybrid Open Access
Type of Publication
Peer-reviewed Journal (Refereed Journal)
Website
https://journals.stmjournals.com/journal/RRJOFST
Address
A-118, 1st Floor, Sector-63, Noida, U.P. India, Pin – 201301
Principal Contact
Payal
[email protected], 01204746127
Latest Article
Volume: 14, Issue: 01, Year: 2025
Regular Issue  Subscription Review Article Published on :- 05/01/2025
Neeleh Maurya
Keywords: Weaning foods, food science, nutrition, storage optimization, packaging materials, infant nutrition
1-5
Regular Issue  Subscription Review Article Published on :- 07/01/2025
Simmi Jain1, Thejashsri S
Keywords: Composite flours, bread, alternative grains, Triticum aestivum plant, incorporation of flours
10-18
Regular Issue  Subscription Original Research Published on :- 11/01/2025
Vaishnavi Joshi
Keywords: Microbial spoilage, non-microbial spoilage, shelf life, food safety, sensory evaluation, microbiological tests, food preservation, food quality, food testing, spoilage mechanisms
6-9
Regular Issue  Subscription Original Research Published on :- 07/01/2025
Neetu Saharan, Sakshi Chaudhary, Amit Kumar
Keywords: Malnutrition, intergenerational cycle, protein-energy malnutrition, weaning foods, infant nutrition, food allergy, dietary intervention, childhood mortality, sustainable development, anemia.
19-25
Regular Issue  Subscription Original Research Published on :- 10/01/2025
Sani Hauwa Muhammad, Bukar Aminu, Magashi Abdulqadir Magaji
Keywords: Vigna unguiculata (cow pea), Rosell flower drink (Zobo), plant antimicrobial peptides, food microbiology, biopreservatives
26-41
RRJOFST
Propose Special Issue Topics